Do Not Use Hot Vegan Festive Bake
The Festive Bake got a bit lonely up there in the spotlight. It longed
for a companion just as magnificent, just as tasty and just as festive.
And, well, it’s back.
Vegan Lattice (Festive Edition) is made from delicious puff pastry and
filled with savoury flavour Quorn™ mycoprotein pieces, sage & onion
stuffing balls and vegan bacon, finished with a mouth-watering cranberry
& red onion sauce.
There have been rare cases of allergic reactions to Quorn™ products,
which contain mycoprotein. Mycoprotein is made with a member of the
fungi mould family. Mycoprotein is high in protein and fibre which may
cause intolerance in some people.
Rapeseed protein may cause allergic reactions to consumers who are
allergic to mustard and products thereof.
Each Do Not Use Hot Vegan Festive Bake (147.2g) contains:
- Energy1730kJ412kcal21%
- Fat24g34%
- Saturates9.3g47%
- Sugar3.5g4%
- Salt1.8g30%
of an adult’s reference intake
Typical values (as sold) per 100g: 1176 kJ/280 kcal
Nutritional Information
| Typical values | Per 100g | Per portion (147.2g) | |
| Energy kJ | 1176kJ | 1730kJ | |
| Energy kcal | 280kcal | 412kcal | |
| Fat | 16g | 24g | |
| of which Saturates | 6.3g | 9.3g | |
| Carbohydrate | 26g | 38g | |
| of which Sugars | 2.4g | 3.5g | |
| Protein | 6.4g | 9.4g | |
| Salt | 1.2g | 1.8g | |
Allergens*: Soya, Wheat, Barley
*specific allergen information by product recipe. More detailed information can be found in our allergen guide below.
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